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East West Buffet Seafood

It’s not often that we go for all-you-can-eat or buffet meals these days, especially with Little J around. It’s simply too ambitious to think that one could leisurely stroll up and down the buffet spread while thinking which items to try, and then sit down and eat at a leisurely pace, and repeat the process… 

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Jade Pot Dim Sum

Dim Sum at Jade Pot

It’s been a long time since I last had my dose of dim sum, the dainty, bite-sized Chinese food that is usually taken during breakfast. Well, times have changed now, and many restaurants are offering dim sum from morning til night, providing a constant supply to satisfy one’s cravings should it occur any time of… 

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Hair Talk

Hair Care Tips

 So far we have attended talks on fashion sense, communication, posing for photography and diet at Amber Chia Academy. This time, it was a talk on Hair! Yes, one cannot deny that hair is one of the most important element to a model’s look. Healthy hair shows that the model is hardworking, well-groomed and cares… 

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Simply Mel's

Malaccan Portuguese Cuisine at Simply Mel’s

Kristang is an ethnic group of people from a mix of Malaccan and Portuguese descent, originated after the conquest of Malacca by the Portuguese in 1511. While there are not many people of this ethnicity around the Klang Valley, I was fortunate to know a lovely person by the name of Alison, who is from… 

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Nutrition Talk

Diet for a Model

When I started joining modeling classes at Amber Chia Academy, I was under the impression that everyone of us would be asked to go on diets, to lose weight and to be stick-thin by the end of the course. And being the food-lover that I am, I was pretty worried about that. Luckily, although some… 

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Simple Nougat / Torrone Recipe by Just Heavenly

 I LOVE Nougat! So I was especially excited with this recipe, since I never thought nougat making can be so fun! Check out the recipe and video below, courtesy of Just Heavenly: Nougat / Torrone Freshly beaten egg whites with sugar syrup – glorious! Video on how to make Nougat Ingredients for Nougat: 470g sugar… 

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Recipes & Hari Raya Centrepieces by Just Heavenly

Can you smell it? The end of the holy month of Ramadan and the beginning of Syawal, marking the celebration of Hari Raya Aidilfitri, is just around the corner. That means all things good – holidays, friends, family and most definitely – food! In conjunction with this festive season, Just Heavenly has come up with… 

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