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Visiting Malaysia 2014-15

Work has been really crazy for the past couple of weeks. I finally have some time to take a breather and post a long overdue update on our trip back to Malaysia! In the interest of time, this post will contain mostly pictures and less words since a picture speaks a thousand words right? So… 

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Comfort Food: Steam Minced Pork with Mushrooms

It’s just amazing how time flies when you’re having holidays! We had a 3-day weekend last week due to NSW’s Labour Day, but 3 days passed by almost in a flash. While we recover from our holidays, let’s go home to some good old comfort food. Here is a simple recipe for Steam Minced Pork… 

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The New iPhone 5

Exactly 2.5 years ago, I laid my hands on my first ever iPhone 3Gs from Apple. Fast forward to year 2012, I am now an excited new owner of the brand new Apple iPhone 5! As you may well know, Apple has just released their latest and greatest iPhone 5 on the 21st of September… 

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Of Rabbits and Bulldogs at the NRL

A few months back, I had my first taste of a footy game in Sydney at the AFL match. Fast forward a few months down the road, Saucer and I had some tickets to watch the Telstra Premiership NRL match! NRL, which stands for National Rugby League, is the top professional rugby league football in… 

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Cooking the Perfect T-Bone Steak

It was Saucer’s birthday a couple of weeks ago, and instead of going somewhere fancy for dinner, he had a special request! He wanted me to cook him a nice steak dinner, so I did some research and settled for T-bone Steak. T-bone steaks generally have a T-shaped bone in the middle, with a larger… 

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Not Just Ginger Chicken

Ginger and Spring Onion chicken is a common dish in Chinese restaurants, but I was out of spring onion the other day, and did a little improvising of my own. Instead of spring onion, I used celery leaves! And instead of shallots, I used onions. To my surprise, the result turned out pretty well, and… 

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Good Old Peanut Soup

They say, “The way to a man’s heart is through his stomach”, but I say, the way to a man’s heart is through a bowl of good old soup! How often do you hear men saying they miss drinking their mother’s home-made soup? Too often, I say. Most guys that I know, ranging from peers… 

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