The festive Christmas is really getting to me! I don’t know about you but this year, I felt particularly Christmas-sy! I downloaded some Christmas songs, organized a Secret Santa party and did Christmas shopping! Oh, not to mention, the Christmas meals and turkey! I’m loving them all! This festive season, Swiss-Garden Hotel & Residences Kuala Lumpur takes us on a merry gastronomic journey where their Master Chefs present an array of irresistible yuletide indulgences.
Merry Christmas presented on a plate
A scrumptious traditional Christmas buffet dinner awaits diners as the aroma of Roasted Turkey fills the air at Flavors Restaurant. Among the Christmas highlights include the Traditional Oven Roasted Turkey with Walnut Bread and Raisin stuffing, Santa Fe Clam Chowder and Beef Wellington served with a selection of Giblet sauce, Cranberry sauce and Mushroom sauce.
Traditional Oven Roasted Turkey with Walnut Bread and Raisin stuffing
Just look at the size of the turkey! And the amazing aroma that it emitted was enough to make anyone drool. So we waited patiently at our table while waiting for the turkey to be carved. Within minutes, we had our plates of turkey! Yummy! I must say that I’m not a fan of turkey because I always thought that turkey meat tends to be a little dry compared to other meat. But the one I had in Flavors Restaurant turned out to be quite the opposite! It was tender, moist and more importantly, the gravy complemented the taste really well! It was the first time that I wanted more turkey on my plate, thank you!
Delicious, moist and tender turkey meat
There were various other items on the Christmas eve buffet dinner as well, and some of the items I picked were shown in the picture below.
Clockwise: Sushi, pasta bolognese, char kuey teow, lor bak and roasted chicken
To end our meal, there was the customary Christmas Yule Log, Swiss rolls and plenty of cakes!! On Christmas Eve, dinner comes with a glass of wine, door gifts, party packs, and lucky diners will even receive a surprise gift during the lucky draw. Santa will also make an appearance to spread the Christmas joy with presents!
Christmas cake #1
Christmas cake #2
Christmas cake #3
Christmas cake #4
Christmas cake #5
Christmas Yule Log
My plate of desserts
Apart from the cakes, I also had the ABC! It’s DIY so it’s quite fun to prepare!
ABC – shaved ice with various toppings
Love the creativity of the chef in creating a tree out of marshmallows! Doesn’t it make you want to pop one into your mouth?
Christmas tree made from marshmallows! <3
Christmas decoration at Flavors Restaurant, Swiss Garden Hotel and Residences, Kuala Lumpur
The Christmas Eve Buffet Dinner is starting from 6.30pm until 10.30pm, priced at RM88++/adult and RM45++/child @ senior citizen.
If you miss out on the Christmas Eve dinner, you could also join the fun during the Christmas Day Buffet Brunch from noon till 4pm, at RM68++ per adult and RM35++ per child / senior citizen.
Make your reservations before it’s too late!
Swiss Garden Hotel & Residences Kuala Lumpur
117 Jalan Pudu,
50100 Kuala Lumpur,
Tel no.: +603-2141 3333 ext 1190 / 1170